Wendy Stoltz
/ Last Modified On January 15, 2023
A simple, refreshing Strawberry Watermelon Smoothie made with just a few ingredients. It’s naturally sweet, filling, and perfect for hot days or whenever you want a bright, hydrating drink. This watermelon smoothie is easy to customize and comes together in minutes.

For more smoothie ideas try the Turmeric Smoothie or the Strawberry Pineapple Smoothie for different flavor profiles. Consider a quality juicer or blender to make smoothies and juices quickly and easily in your kitchen.
Watermelon Smoothie Recipe
This strawberry watermelon smoothie captures the taste of summer—bright, fruity, and slightly tangy from the orange juice. The natural sweetness of ripe watermelon pairs beautifully with strawberries, producing a smooth, vibrant drink that’s both satisfying and hydrating.
Fresh strawberries and juicy watermelon are the stars here. The recipe is intentionally simple, but below you’ll find suggested add-ins to thicken it, boost protein, or add extra nutrition.

What fruits mix well with watermelon?
Watermelon blends nicely with a wide range of fruits. Favorite pairings include strawberries, bananas, blackberries, mango, and pineapple. Kiwi and oranges also work well and add pleasant acidity and brightness to the mix.
Fresh or frozen watermelon?
You can use fresh or frozen watermelon when making smoothies. To keep the blender moving, use only one frozen fruit at a time. Our preferred combination is frozen watermelon with fresh strawberries. If you use both fruits frozen, add a bit more orange juice or other liquid so the blender doesn’t stall.

Ingredients in a Strawberry Watermelon Smoothie
Simple ingredients are what make this recipe so appealing. You’ll need strawberries, watermelon, and orange juice. Use frozen strawberries or add ice at the end if you prefer a thicker texture.
How to tell if a watermelon is ripe
When choosing a ripe watermelon, tap it and listen for a hollow, resonant sound. Avoid fruit that feels soft or spongy or produces a dull thud when tapped—those can be signs of overripe or underripe melons.
Strawberry Watermelon Smoothie Add-ins
- 1 scoop plain or vanilla protein powder
- ½ cup mixed berries
- 1 tablespoon flaxseed meal
- 1 tablespoon chia seeds
- 1 tablespoon hemp hearts
Feel free to add any favorite smoothie boosters such as nut butter, oats, or a scoop of yogurt for extra creaminess.

Tips for making great smoothies
- Always add the liquid to the blender first. This helps the blades catch and prevents the blender from jamming.
- If you’re using frozen fruit, omit ice at first. Add ice gradually only if you want a thicker, icier texture.
- If a recipe uses two or more types of fruit, avoid making all of them frozen; too much frozen fruit can stall the blender without enough liquid.
- For a thinner smoothie, add more water, milk, or dairy-free milk. For this recipe, additional orange juice thins while boosting citrus flavor.
- For a thicker smoothie, add more fresh or frozen fruit or a spoonful of yogurt rather than excess ice.
- To sweeten, add naturally sweet fruits or a small amount of honey, agave, or maple syrup—though the fruit and orange juice are usually sweet enough.
- Make sure to add enough orange juice when using mostly frozen fruit so the blender can run smoothly and you achieve the right consistency.

Did you make this strawberry watermelon smoothie? Please leave a comment below to tell us which add-ins you tried and how it turned out.
Strawberry Watermelon Smoothie
A fresh, classic strawberry watermelon smoothie that comes together in minutes. Light, hydrating, and naturally sweet.
5 minutes
5 minutes
Ingredients
- 2 ½ cups fresh or frozen watermelon cubes
- 1 cup strawberries (leaves and stems removed)
- ⅓ cup orange juice
Instructions
- Add all ingredients to a blender.
- Blend until smooth.
- If you want a thicker or icier texture, add ½ cup ice and blend until combined.
- Serve immediately and enjoy.
Notes
Start with the liquid in the blender to prevent jamming. If using frozen fruit, add ice only as needed. If the blender stalls, add more orange juice or another liquid to help it move. For extra creaminess, add a spoonful of yogurt or a scoop of protein powder. Adjust sweetness and thickness to taste.
Nutrition Information:
Yield:
2
Serving Size:
16oz
Amount Per Serving:
Calories: 69
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Unsaturated Fat: 0g
Cholesterol: 0mg
Sodium: 2mg
Carbohydrates: 17g
Fiber: 2g
Sugar: 12g
Protein: 1g
This nutrition info is based on the exact ingredients and brands used at the time and may not be 100% accurate. Check your ingredient labels for precise values.

DID YOU MAKE THIS RECIPE?
Tag @glutenfreepalate on Instagram and use #glutenfreepalatebaker so we can see your creations!